Most sugar flowers and figures need the same handful of movements: thin an edge, cup a petal, press a vein, mark a line, cut a clean curve.
This set covers all of them with nine double-ended tools — ball heads, blades, cones, veiners and a flat spatula — so the right shape is always at the other end of the tool in your hand. The ribbed grips stay steady even when your fingers are dusted with cornflour.
Food-safe plastic, 170 mm long. Hand wash and dry before storing.









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